This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili.
This video originally appeared on Sweet and Moist Cornbread Recipe.
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Hi! I'm Karen
Isn't eating just so much fun?
But listen, I'm no chef.
Fake it til you make it, I say!
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