block of bleu cheesesoftened to room temperature (not crumbled)
Set out the bleu cheese 30 minutes before serving.
Top a cracker with a small slice of softened bleu cheese (Or spread it).
Place a few strawberries on top, then drizzle with honey.
This is best as a self-serve appetizer. If you make them ahead things will get soggy. Instead, write on a card how it's to be assembled and let guests serve themselves.Source: The Food Charlatan, inspired by a sample at Trader Joe's