Add all the dressing ingredients to a blender and blend until smooth. Set aside.
Toss all the salad ingredients except the almonds in a very large bowl. Add as much of the dressing as you want. Add the almonds. Toss and serve immediately.
Notes
This is a salad recipe, not a croissant recipe. If you want more almonds or less bleu cheese, embrace it.Source: dressing recipe from The Pretty Life Anonymous