Traditional Thanksgiving Stuffing Recipe
I love this traditional Thanksgiving Stuffing Recipe! It is easy, has the BEST buttery flavor, and the most irresistible crispy edges. Celery and onions...
The Only Texas Chocolate Sheet Cake You’ll Ever Need
This Texas Sheet Cake recipe is THE ONE, you guys! As in, the only one you will ever need. Sour cream in the cake...
The Best French Toast Recipe I’ve Ever Made (Caramelized)
I truly thought I did not like French Toast. (It’s so…eggy?) But all that has changed now. I’ve found the secret methods to the...
Pumpkin Dump Cake
It really doesn’t get any easy (or tastier!) than this Pumpkin Dump Cake! The two main ingredients are pumpkin and cake mix. Mix up...
Sweet Creamed Corn Casserole (with Jiffy Mix)
This stupid easy Creamed Corn Casserole recipe is made with a store bought Jiffy cornbread mix, and that’s not an apology. It is SO...
Easy Fall-Apart Crock Pot Roast with Carrots (Slow Cooker)
Super tender, juicy, fall-apart crock pot roast is not as hard as you think! This slow cooker recipe uses a few simple ingredients (one...
The Best Scone Recipe I’ve Ever Made
No, your scone is NOT supposed to be a sad dry heap of useless carbs! The best scones are crispy on the edges and...
Best Pancake Recipe I’ve Ever Made
EUREKA! The Best Pancakes Ever. Guys, I’m not even kidding when I say I’ve been looking for this buttermilk pancake recipe for my entire...
The SOFTEST Thick Sugar Cookie Recipe (That Holds Its Shape)
A secret ingredient in this sugar cookies recipe makes these cookies the SOFTEST and most flavorful cookies of your life! And they even hold...
Red Beans and Rice Recipe (Better Than Popeyes!)
Have you ever had traditional Red Beans and Rice? It’s a southern staple! I tried Popeye’s Red Beans and Rice for the first time...
How to Make Tomato Soup (Quick and Easy)
Learn how to make the easiest Homemade Tomato Soup! Say goodbye to the canned stuff. We are using a different set of cans (canned...
Sweet and Moist Honey Corn Bread
This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks...
